Real recipes for real kitchens.
Prep while things simmer. Say "next step" with your hands covered in chicken. No life stories, no pretending you measured every ingredient first.
About this project
I got tired of recipe blogs that list "1 cup diced onion" as if I have pre-diced onions in my fridge, or tell me to prep everything before I start, or bury the important technique note where I'll read it after I've already screwed up. So I started writing my own.
These recipes are written for the way people actually cook at home. You prep while things simmer. The amounts are right there in the instructions so you're not scrolling back to the ingredient list. The timing is honest about how long things take when you're not a line cook.
Each recipe has a voice-controlled cooking assistant — tap "Begin Cooking" and it walks you through step by step. Say "next" or "go back" with your hands covered in chicken. Say "start timer" and it runs one for you. You don't have to wash your hands and dry them and unlock your phone and scroll to find where you were. You just cook.
Right now I'm focused on big-batch meals that freeze well in pint containers — stews, braises, curries with protein, vegetables, and actual flavor. More recipes are coming.
About the voice-controlled cooking assistant
The voice assistant works best in Chrome on a desktop or laptop. You can say "next," "go back," "repeat," or "start timer" and it'll hear you and respond. It's genuinely hands-free.
On other browsers, the text-to-speech still works — it'll read steps aloud and announce timers — but the voice recognition may not. On Apple mobile devices, voice commands don't work at all. You can still tap through everything manually.
This is primarily a tool I'm building for myself, so I've optimized for what I actually use (Chrome on a laptop propped on the counter). I may improve cross-browser support down the road, but for now, Chrome is the way to go.